Sub Sandwiches

1 mins
Serves 1
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Directions

  1. 1Cut the rolls in half.
  2. 2Spread mayonnaise mustard mix on the bottom of each roll.
  3. 3Add ham to each roll.
  4. 4Add salami to each roll.
  5. 5Add pepperoni to each roll.
  6. 6Add shredded lettuce to each roll.
  7. 7Add tomato slices to each roll.
  8. 8Add onion slices to each roll.
  9. 9Season with salt, pepper, and oregano.
  10. 10Drizzle with olive oil and red wine vinegar.
  11. 11Top with the other half of the rolls.
  12. 12Cut the sandwiches in half.
  13. 13Serve with chips.

Ingredients

  • 1 big bowl chip bags
  • 6 rolls
  • 1 container mayonnaise mustard mix
  • 6 slices ham
  • 6 slices salami
  • 6 slices pepperoni
  • 6 handfuls shredded cheese
  • 6 slices thin sliced tomatoes
  • 6 slices thin sliced onions
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch oregano
  • 1 splash olive oil
  • 1 splash red wine vinegar

Equipment

knifespatulacutting board
Sub Sandwiches | Clip Recipe