Nacho cheese chicken slider buns
Directions
- 1Place the slider buns in a baking dish.
- 2Place the slider buns in a baking dish.
- 3Place the slider buns in a baking dish.
- 4Add a slice of cheddar cheese on top of each bun.
- 5Add a slice of cheddar cheese on top of each bun.
- 6Add a slice of cheddar cheese on top of each bun.
- 7Add the cooked chicken mixture over the cheese.
- 8Add the cooked chicken mixture over the cheese.
- 9Add the cooked chicken mixture over the cheese.
- 10Sprinkle the spring onions over the chicken.
- 11Sprinkle the spring onions over the chicken.
- 12Sprinkle the spring onions over the chicken.
- 13Pour the sauce over the chicken and onions.
- 14Pour the sauce over the chicken and onions.
- 15Pour the sauce over the chicken and onions.
- 16Add jalapenos.
- 17Add jalapenos.
- 18Add jalapenos.
- 19Cover with the other half of the slider buns.
- 20Cover with the other half of the slider buns.
- 21Cover with the other half of the slider buns.
- 22Brush the top of the buns with oil and sprinkle with parsley.
- 23Brush the top of the buns with oil and sprinkle with parsley.
- 24Brush the top of the buns with oil and sprinkle with parsley.
Ingredients
- 6 slider buns
- 6 slider buns
- 6 slider buns
- 6 cheddar cheese slices
- 6 cheddar cheese slices
- 6 cheddar cheese slices
- 600 g cooked chicken
- 600 g cooked chicken
- 600 g cooked chicken
- 1 cup red and yellow bell pepper
- 1 cup red and yellow bell pepper
- 1 cup red and yellow bell pepper
- 1 cup onion
- 1 cup onion
- 1 cup onion
- 2 tbsp tomato paste
- 2 tbsp tomato paste
- 2 tbsp tomato paste
- 1 tbsp spices
- 1 tbsp spices
- 1 tbsp spices
- 1 handful spring onions
- 1 handful spring onions
- 1 handful spring onions
- 150 ml sauce
- 150 ml sauce
- 150 ml sauce
- 10 jalapenos
- 10 jalapenos
- 10 jalapenos
- 1 handful parsley
- 1 handful parsley
- 1 handful parsley
Equipment
frying panbaking dishspoonpastry brush