Easy Gravy Base

45 mins
Serves 1
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Directions

  1. 1Heat 3 tbsp of oil and 1 tbsp of butter in a wok.
  2. 2Add 3 sliced onions and a pinch of salt; cook until brown.
  3. 3Add 5-6 cloves of garlic and 1 inch of ginger.
  4. 4Add 1/2 cup of cashew nuts, 5 slit green chillies, and 10 raisins.
  5. 5Add 5 roughly chopped tomatoes and cook until soft.
  6. 6Add 1/2 tsp of turmeric powder and 1 tsp of chilli powder.
  7. 7Add freshly chopped coriander.
  8. 8Add 1 cup of water, cover, and cook until tomatoes are soft.
  9. 9Shut the flame and let the mixture cool down.
  10. 10Blend the mixture into a fine paste.
  11. 11Pack into small batches and freeze.

Ingredients

  • 3 tbsp oil
  • 1 tbsp butter
  • 3 onions
  • 1 pinch salt
  • 6 cloves garlic
  • 1 inch ginger
  • 0.5 cup cashew nuts
  • 5 green chillies
  • 10 raisins
  • 5 tomatoes
  • 0.5 tsp turmeric powder
  • 1 tsp chilli powder
  • 1 handful coriander
  • 1 cup water

Equipment

wokblender