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Pancitos de batata dulce sin trigo

25m
Serves 1
facebook.com

Pancitos de batata dulce sin trigo

facebook.com
25m
Serves 1

Directions

  1. 1Colocar 350g de batata dulce cocida en un recipiente.
  2. 2Triturar la batata con un tenedor hasta que quede como puré.
  3. 3Agregar un huevo a la batata.
  4. 4Agregar dos tazas de leche en polvo, una pizca de sal, una cucharada de aceite de coco o mantequilla y una cucharadita de polvo de hornear.
  5. 5Mezclar todos los ingredientes hasta obtener una masa suave.
  6. 6Untar las manos con aceite.
  7. 7Formar bolitas con la masa y colocarlas en una bandeja engrasada.
  8. 8Pintar las bolitas con yema de huevo.
  9. 9Llevar al horno precalentado a 180 grados durante 25 minutos o hasta que la parte superior esté dorada.
  10. 10Dejar enfriar.

Ingredients

  • 350 g batata dulce cocida
  • 1 huevo
  • 2 tazas leche en polvo
  • 1 pizca sal
  • 1 cucharada aceite de coco o mantequilla
  • 1 cucharadita polvo de hornear
  • 1 yema de huevo

Equipment

tenedorrecipientebandejahornobrocha

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