Scoopable Salad

Serves 1
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Directions

  1. 1Heat up two bags of frozen corn on the stove, then let it sit in the fridge to chill.
  2. 2Heat up two bags of frozen corn on the stove, then let it sit in the fridge to chill.
  3. 3Heat up two bags of frozen corn on the stove, then let it sit in the fridge to chill.
  4. 4Add cucumber, red bell pepper, and a shallot to your veggie chopper.
  5. 5Add cucumber, red bell pepper, and a shallot to your veggie chopper.
  6. 6Add cucumber, red bell pepper, and a shallot to your veggie chopper.
  7. 7Combine the chilled corn with one can of black beans in a bowl.
  8. 8Combine the chilled corn with one can of black beans in a bowl.
  9. 9Combine the chilled corn with one can of black beans in a bowl.
  10. 10Add the chopped vegetables to the corn and black beans.
  11. 11Add the chopped vegetables to the corn and black beans.
  12. 12Add the chopped vegetables to the corn and black beans.
  13. 13Add your preferred cheese, such as feta cheese.
  14. 14Add your preferred cheese, such as feta cheese.
  15. 15Add your preferred cheese, such as feta cheese.
  16. 16Mix in some light mayonnaise (or plain Greek yogurt as an alternative).
  17. 17Mix in some light mayonnaise (or plain Greek yogurt as an alternative).
  18. 18Mix in some light mayonnaise (or plain Greek yogurt as an alternative).
  19. 19Add the juice of one lime.
  20. 20Add the juice of one lime.
  21. 21Add the juice of one lime.
  22. 22Season with a lot of salt, garlic powder, onion powder, and a little bit of chili powder.
  23. 23Season with a lot of salt, garlic powder, onion powder, and a little bit of chili powder.
  24. 24Season with a lot of salt, garlic powder, onion powder, and a little bit of chili powder.
  25. 25When eating, add avocado so it doesn't brown.
  26. 26When eating, add avocado so it doesn't brown.
  27. 27When eating, add avocado so it doesn't brown.
  28. 28Serve with tortilla chips.
  29. 29Serve with tortilla chips.
  30. 30Serve with tortilla chips.

Ingredients

  • cucumber
  • cucumber
  • cucumber
  • red bell pepper
  • red bell pepper
  • red bell pepper
  • shallot
  • shallot
  • shallot
  • 2 bags frozen corn
  • 2 bags frozen corn
  • 2 bags frozen corn
  • 1 can black beans
  • 1 can black beans
  • 1 can black beans
  • feta cheese
  • feta cheese
  • feta cheese
  • light mayonnaise
  • light mayonnaise
  • light mayonnaise
  • 1 lime
  • 1 lime
  • 1 lime
  • salt
  • salt
  • salt
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • chili powder
  • chili powder
  • chili powder
  • avocado
  • avocado
  • avocado

Equipment

veggie chopper

Tips

  • If you are not a mayonnaise person, you could substitute it for plain Greek yogurt.
  • Add avocado right before eating when meal prepping to prevent browning.
  • This also makes a great appetizer for holidays.
Scoopable Salad | Clip Recipe