Dense Bean Salad

Directions

  1. 1Add a full can of black beans, about a cup of red bell pepper, about a cup of orange bell pepper, some corn, red onion, grape tomatoes, finely cut pickled jalapeno (or fresh), and banana peppers to a bowl.
  2. 2Add cilantro (or parsley if you dislike cilantro) and a whole avocado.
  3. 3Add some feta cheese.
  4. 4Prepare the dressing by adding the juice of one extra-large lime, a fourth cup of cumin, chili lime seasoning, garlic powder, onion powder, paprika, salt, pepper, and lime pepper.
  5. 5Add about two tablespoons of olive oil to the dressing and stir.
  6. 6Drizzle the dressing over the salad.

Ingredients

  • 1 can black beans
  • 1 cup red bell pepper
  • 1 cup orange bell pepper
  • corn
  • red onion
  • grape tomatoes
  • pickled jalapeno, finely cut
  • banana peppers
  • cilantro
  • 1 avocado
  • feta cheese
  • 1 lime juice
  • 0.25 cup cumin
  • chili lime seasoning
  • garlic powder
  • onion powder
  • paprika
  • salt
  • pepper
  • lime pepper
  • 2 tablespoons olive oil

Equipment

bowl

Tips

  • You can use fresh jalapeno instead of pickled.
  • If cilantro tastes like soap to you, skip it or use parsley.
  • Some people prefer to add avocado later when eating to maintain freshness.