Directions
- 1Add roasted chickpeas to a bowl.
- 2Add chopped cucumber to the bowl.
- 3Add finely diced red onion to the bowl.
- 4Add halved cherry tomatoes to the bowl.
- 5Add chopped cilantro or parsley to the bowl.
- 6Add diced avocado to the bowl.
- 7Pour the dressing over the ingredients.
- 8Mix all the ingredients thoroughly.
Ingredients
- 1 can chickpeas
- 0.5 cup cherry tomatoes
- 0.25 red onion
- 1 cucumber
- 0.25 cup cilantro or parsley
- 1 avocado
- 0.25 cup feta cheese
- 0.25 cup olive oil
- 1 lemon
- no-salt seasoning or salt
- black pepper
Equipment
bowlair fryerjar
Tips
- Air fry chickpeas at 400°F for 10 minutes for a slight crisp.
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