Serves 1
Directions
- 1Add all purpose flour, sugar, salt, whole milk, eggs, vanilla extract and melted butter to a bowl.
- 2Whisk by hand very vigorously or just use an immersion blender until you have a very smooth batter.
- 3Add butter to your pan.
- 4Pour the batter and quickly swirl it around to fill the entire surface area.
- 5Once it's nice and golden and toasted, repeat with the remaining batter.
- 6Spread chocolate hazelnut spread on the crepe.
- 7Add sliced strawberries.
- 8Fold the crepe.
- 9Top with whipped cream and powdered sugar.
Ingredients
- all purpose flour
- sugar
- salt
- whole milk
- eggs
- vanilla extract
- melted butter
- strawberries
- chocolate hazelnut spread
- whipped cream
- powdered sugar
Equipment
bowlwhiskimmersion blendermeasuring cuppanspatulaplatebutter knife
Tips
- You can go savory and do something like turkey, cheese, veggies, a savory sauce, or you can go sweet.
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