Directions
- 1Cut baby carrots in half.
- 2In a bowl, mix olive oil, minced garlic, parmesan cheese, and Dan-O's seasoning.
- 3Toss the carrots in the mixture.
- 4Grate fresh parmesan cheese and place it on a baking sheet.
- 5Roll the carrots in the grated parmesan cheese.
- 6Bake at 425 for 20 minutes.
- 7Serve with ranch dressing.
Ingredients
- 1 bag baby carrots
- 1 third cup olive oil
- 4 tablespoons minced garlic
- 1 fourth cup parmesan cheese
- 1 Dan-O's Seasoning
- 1 bottle ranch dressing
Equipment
ovenknifegraterbaking sheet
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