Chicken Parm Sandwich
Serves 1
Directions
- 1Slice the chicken breasts.
- 2Season the chicken breasts.
- 3Dredge the chicken in flour.
- 4Dip the chicken in egg wash.
- 5Coat the chicken in breadcrumbs.
- 6Fry the breaded chicken in a pan until golden brown.
- 7Dice the onions.
- 8Mince the garlic.
- 9Sauté the diced onions and minced garlic in a pan.
- 10Add basil and tomato paste to the pan and mix.
- 11Deglaze the pan with vodka.
- 12Blend the sauce with an immersion blender.
- 13Pour cream into the sauce and mix.
- 14In a bowl, mix butter, garlic, parsley, and mozzarella.
- 15Spread the butter mixture onto sliced bread.
- 16Place the fried chicken in a baking dish.
- 17Spoon the sauce over the chicken.
- 18Top with slices of mozzarella.
- 19Bake until cheese is melted and bubbly.
- 20Place a piece of cheesy chicken on a slice of garlic bread.
- 21Add more parsley and grated cheese on top.
- 22Spread pesto on the other half of the bread.
- 23Assemble the sandwich.
- 24Cut the sandwich in half.
Ingredients
- chicken
- flour
- eggs
- bread crumbs
- 2 onions
- garlic
- basil
- tomato paste
- vodka
- cream
- butter
- parsley
- mozzarella
- bread
- pesto
Equipment
knifecutting boardbowlsfrying pantongsimmersion blenderbaking dishgrater
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