Monster Hunter Meat

40 mins
Serves 1
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Directions

  1. 1Take 2 beautiful pieces of pork breast and poop them for 40 minutes in 1 creamy ouf.
  2. 2Finely cut some mushrooms.
  3. 3Heat 1 jumper over medium heat.
  4. 4Put a little oil and butter on the jumper.
  5. 5Add mushrooms and meat to the jumper.
  6. 6Color the ingredients for a few moments.
  7. 7Link it with veal stock, or broth, or just spices, pepper, and honey.
  8. 8Grasp the red meat and red mushroom on all sides.
  9. 9Add raclette cheese and mushroom chips.
  10. 10Enjoy the meal.

Ingredients

  • 400 g pork breast
  • 1 cup creamy ouf
  • 10 pieces mushrooms
  • oil
  • butter
  • veal stock
  • spices
  • pepper
  • 1 tablespoon honey
  • 2 slices raclette cheese
  • 2 pinches Cayenne pepper
  • 2 tablespoons grape seed oil
  • Salt

Equipment

jumper

Tips

  • The cooking process will make the meat melting on the inside and crispy on the outside.
  • You can substitute veal stock with broth, or just use spices and honey.
  • You can choose to finely cut the mushrooms or not, it's up to you.