Crispy Potato Cheese Balls

Serves 1
tiktok.com

Directions

  1. 1Place cooked potatoes in a large bowl and mash them thoroughly with a fork.
  2. 2Place cooked potatoes in a large bowl and mash them thoroughly with a fork.
  3. 3Place cooked potatoes in a large bowl and mash them thoroughly with a fork.
  4. 4Season the mashed potatoes with salt and pepper.
  5. 5Season the mashed potatoes with salt and pepper.
  6. 6Season the mashed potatoes with salt and pepper.
  7. 7Add fresh chopped parsley to the mashed potatoes.
  8. 8Add fresh chopped parsley to the mashed potatoes.
  9. 9Add fresh chopped parsley to the mashed potatoes.
  10. 10Add cornstarch to the mixture.
  11. 11Add cornstarch to the mixture.
  12. 12Add cornstarch to the mixture.
  13. 13Add shredded cheddar cheese to the mixture.
  14. 14Add shredded cheddar cheese to the mixture.
  15. 15Add shredded cheddar cheese to the mixture.
  16. 16Mix all ingredients well until a uniform dough is formed.
  17. 17Mix all ingredients well until a uniform dough is formed.
  18. 18Mix all ingredients well until a uniform dough is formed.
  19. 19Take a spoonful of the potato mixture and flatten it slightly.
  20. 20Take a spoonful of the potato mixture and flatten it slightly.
  21. 21Take a spoonful of the potato mixture and flatten it slightly.
  22. 22Place a piece of mozzarella cheese in the center and enclose it with the potato mixture, forming a ball.
  23. 23Place a piece of mozzarella cheese in the center and enclose it with the potato mixture, forming a ball.
  24. 24Place a piece of mozzarella cheese in the center and enclose it with the potato mixture, forming a ball.
  25. 25Repeat the process for the remaining mixture, creating several potato cheese balls.
  26. 26Repeat the process for the remaining mixture, creating several potato cheese balls.
  27. 27Repeat the process for the remaining mixture, creating several potato cheese balls.
  28. 28In a separate bowl, crack an egg and mince a clove of garlic into it.
  29. 29In a separate bowl, crack an egg and mince a clove of garlic into it.
  30. 30In a separate bowl, crack an egg and mince a clove of garlic into it.
  31. 31Whisk the egg and garlic mixture until well combined.
  32. 32Whisk the egg and garlic mixture until well combined.
  33. 33Whisk the egg and garlic mixture until well combined.
  34. 34Crush cornflakes onto a plate for coating.
  35. 35Crush cornflakes onto a plate for coating.
  36. 36Crush cornflakes onto a plate for coating.
  37. 37Dip each potato cheese ball into the egg mixture.
  38. 38Dip each potato cheese ball into the egg mixture.
  39. 39Dip each potato cheese ball into the egg mixture.
  40. 40Roll the coated ball in the crushed cornflakes, ensuring it's fully covered.
  41. 41Roll the coated ball in the crushed cornflakes, ensuring it's fully covered.
  42. 42Roll the coated ball in the crushed cornflakes, ensuring it's fully covered.
  43. 43Heat vegetable oil in a deep pan.
  44. 44Heat vegetable oil in a deep pan.
  45. 45Heat vegetable oil in a deep pan.
  46. 46Carefully place the potato cheese balls into the hot oil.
  47. 47Carefully place the potato cheese balls into the hot oil.
  48. 48Carefully place the potato cheese balls into the hot oil.
  49. 49Fry until golden brown and crispy.
  50. 50Fry until golden brown and crispy.
  51. 51Fry until golden brown and crispy.
  52. 52Remove the fried balls with a slotted spoon and place them in a serving bowl.
  53. 53Remove the fried balls with a slotted spoon and place them in a serving bowl.
  54. 54Remove the fried balls with a slotted spoon and place them in a serving bowl.
  55. 55Garnish with grated cheese and serve hot.
  56. 56Garnish with grated cheese and serve hot.
  57. 57Garnish with grated cheese and serve hot.

Ingredients

  • 10 cooked potatoes
  • 10 cooked potatoes
  • 10 cooked potatoes
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 2 tablespoons fresh parsley
  • 2 tablespoons fresh parsley
  • 2 tablespoons fresh parsley
  • 2 tablespoons cornstarch
  • 2 tablespoons cornstarch
  • 2 tablespoons cornstarch
  • 100 grams shredded cheddar cheese
  • 100 grams shredded cheddar cheese
  • 100 grams shredded cheddar cheese
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 clove garlic, minced
  • 1 clove garlic, minced
  • 1 clove garlic, minced
  • 1 cup cornflakes, crushed
  • 1 cup cornflakes, crushed
  • 1 cup cornflakes, crushed
  • 2 cups vegetable oil
  • 2 cups vegetable oil
  • 2 cups vegetable oil

Equipment

large bowlforkpotato masherspatulateaspoongarlic pressplatedeep panslotted spoon

Tips

  • Ensure the potatoes are well mashed for a smooth consistency.
  • Adjust seasoning to your taste.