Directions
- 1Juice 4 oranges, a small piece of ginger, and 5 strawberries.
- 2Bloom gelatine by combining 1 cup of gelatine in 2 cups of water.
- 3Transfer 600ml of juice to a pot and heat until warm.
- 4Add bloomed gelatine and stir until smooth.
- 5Fill the shells of orange halves with the mixture.
- 6Refrigerate for 4-5 hours.
Ingredients
- 4 oranges
- 1 small piece ginger
- 5 strawberries
- 1 cup gelatine
- 2 cups water
Equipment
juicerpotspoonknife
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