Buffalo Tofu Dip

Name: Buffalo Tofu Dip
Yield: 2 servings
Cuisine: Italian
Ingredients: 1 block super firm tofu; 4 oz cream cheese; 1/2 cup buffalo sauce; 1/4 cup mozzarella cheese; 1/2 cup cheddar cheese; 2 tbsp ranch dressing; frank's hot sauce; salt; pepper; onion powder; garlic powder; slap ya mama seasoning

Serves 2

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Buffalo Tofu Dip

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Serves 2

Directions

1Grate the tofu block into a pan.
2Pan-fry the grated tofu and season generously with salt, pepper, onion powder, garlic powder, and Slap Ya Mama seasoning.
3In a baking dish, combine cream cheese, buffalo sauce, mozzarella, cheddar, and ranch dressing.
4Mix the ingredients together, then add the cooked tofu to the mixture.
5Stir in an optional amount of Frank's Hot Sauce.
6Top with additional cheese and bake at 375 degrees for 25 minutes, then broil for a few minutes until the top is browned.

Ingredients

1 block super firm tofu
4 oz cream cheese
1/2 cup buffalo sauce
1/4 cup mozzarella cheese
1/2 cup cheddar cheese
2 tbsp ranch dressing
frank's hot sauce (optional)
salt
pepper
onion powder
garlic powder
slap ya mama seasoning

Equipment

box graterpanwooden spoonbaking dishoven

Tips

Add more cheese and sauce to your personal preference.
This recipe serves two, consider doubling or tripling the recipe for a party.
The recipe creator suggests serving with baked baguette slices for extra flavor.