1Place garlic cloves into a small baking dish and cover with olive oil.
2Roast garlic until golden brown.
3In a bowl, combine butter, roasted garlic cloves, chopped parsley, oregano, black pepper, garlic powder, and kosher salt. Mash everything together until smooth.
4Slice the loaf of French bread in half lengthwise and spread the garlic butter mixture evenly over both sides.