Directions
- 1Unroll the crescent dough.
- 2Add a frozen string cheese and bacon to each triangle.
- 3Roll them up, leaving the ends of the cheese slightly exposed.
- 4Top with shredded mozzarella and a little extra bacon.
- 5Bake at 375°F until golden and melty.
Ingredients
- 1 tube crescent roll dough
- 8 whole string cheese, frozen
- 1/2 cup cooked crumbled bacon
- to taste shredded mozzarella (optional)
- to taste crumbled bacon (optional)
Tips
- Freeze your string cheese first to help the crescent rolls get golden without all the cheese melting out.
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