Moong Paneer Salad

Directions

  1. 1Start by taking a bowl and adding the boiled moong dal, chopped cucumber, chopped tomatoes, and paneer.
  2. 2Start by taking a bowl and adding the boiled moong dal, chopped cucumber, chopped tomatoes, and paneer.
  3. 3Start by taking a bowl and adding the boiled moong dal, chopped cucumber, chopped tomatoes, and paneer.
  4. 4Add imli and green chutney.
  5. 5Add imli and green chutney.
  6. 6Add imli and green chutney.
  7. 7Sprinkle with chaat masala.
  8. 8Sprinkle with chaat masala.
  9. 9Sprinkle with chaat masala.
  10. 10Mix all of the ingredients until they are covered in chutney.
  11. 11Mix all of the ingredients until they are covered in chutney.
  12. 12Mix all of the ingredients until they are covered in chutney.
  13. 13Serve in a fancy bowl.
  14. 14Serve in a fancy bowl.
  15. 15Serve in a fancy bowl.
  16. 16Add sev and peanuts on top.
  17. 17Add sev and peanuts on top.
  18. 18Add sev and peanuts on top.
  19. 19Enjoy your meal.
  20. 20Enjoy your meal.
  21. 21Enjoy your meal.

Ingredients

  • Boiled whole moong dal
  • Boiled whole moong dal
  • Boiled whole moong dal
  • Chopped tomatoes
  • Chopped tomatoes
  • Chopped tomatoes
  • Chopped cucumber
  • Chopped cucumber
  • Chopped cucumber
  • Imli chutney
  • Imli chutney
  • Imli chutney
  • Green chutney
  • Green chutney
  • Green chutney
  • Low-fat paneer
  • Low-fat paneer
  • Low-fat paneer
  • Chaat masala
  • Chaat masala
  • Chaat masala
  • Potatoes
  • Potatoes
  • Potatoes
  • Sev
  • Sev
  • Sev
  • Peanuts
  • Peanuts
  • Peanuts

Tips

  • This is a great option for meal prep as the prepped ingredients can stay in the fridge for a week.
  • Don't forget to add potatoes for a great chaat-like flavor.
  • Serve fresh and finish before it gets soggy