Crispy Corn Salad

Name: Crispy Corn Salad
Total time: 10 min
Cuisine: Indian
Ingredients: 1 cup boiled corn; 0.5 tsp salt; 0.5 tsp chaat masala; 0.5 tsp red chilli powder; 2 tbsp rice flour; 1 tsp oil; 0.25 cup chopped bell peppers; 0.25 cup chopped onions; 0.25 cup chopped tomatoes; 1 tsp chopped green chillies; 1 tsp chopped jalapeños; 2 tbsp chopped spring onions; 2 tbsp chopped coriander; 0.5 tsp oregano; 0.5 tsp peri peri seasoning; 0.5 lemon lemon juice

10m

Serves 1

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Crispy Corn Salad

instagram.com

10m

Serves 1

Directions

1To a bowl, add corn, salt, chaat masala, red chili powder, rice flour and oil.
2Mix well.
3Place the corn mixture in an air fryer with a liner.
4Air fry at 200°C for 10-12 minutes until crispy and golden.
5To another bowl, add chopped bell peppers, chopped onions, chopped tomatoes, chopped green chillies, chopped jalapeños, chopped spring onions and chopped coriander.
6Add the crispy corn to the salad mix.
7Add oregano, peri peri seasoning, and lemon juice.
8Mix well and serve.

Ingredients

1 cup boiled corn
0.5 tsp salt
0.5 tsp chaat masala
0.5 tsp red chilli powder
2 tbsp rice flour
1 tsp oil
0.25 cup chopped bell peppers
0.25 cup chopped onions
0.25 cup chopped tomatoes
1 tsp chopped green chillies
1 tsp chopped jalapeños
2 tbsp chopped spring onions
2 tbsp chopped coriander
0.5 tsp oregano
0.5 tsp peri peri seasoning
0.5 lemon lemon juice

Equipment

bowlair fryer

Crispy Corn Salad

Crispy Corn Salad

Directions

Ingredients

Equipment

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