Sweet Corn Salad Dressing

3 mins
Serves 1
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Directions

  1. 1Sauté some low-fat paneer with salt and pepper.
  2. 2Sauté some low-fat paneer with salt and pepper.
  3. 3Sauté some low-fat paneer with salt and pepper.
  4. 4Add lettuce, bell peppers, onion, and tomato to a bowl.
  5. 5Add lettuce, bell peppers, onion, and tomato to a bowl.
  6. 6Add lettuce, bell peppers, onion, and tomato to a bowl.
  7. 7Add the grilled paneer to the bowl.
  8. 8Add the grilled paneer to the bowl.
  9. 9Add the grilled paneer to the bowl.
  10. 10For the dressing, blend sweet corn, basil leaves, salt, and lemon juice.
  11. 11For the dressing, blend sweet corn, basil leaves, salt, and lemon juice.
  12. 12For the dressing, blend sweet corn, basil leaves, salt, and lemon juice.
  13. 13Pour the dressing over the salad.
  14. 14Pour the dressing over the salad.
  15. 15Pour the dressing over the salad.

Ingredients

  • 6 pieces low-fat paneer
  • 6 pieces low-fat paneer
  • 6 pieces low-fat paneer
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 cup lettuce
  • 1 cup lettuce
  • 1 cup lettuce
  • 1 cup bell peppers
  • 1 cup bell peppers
  • 1 cup bell peppers
  • 1 cup onion
  • 1 cup onion
  • 1 cup onion
  • 1 cup tomato
  • 1 cup tomato
  • 1 cup tomato
  • 1 cup sweet corn
  • 1 cup sweet corn
  • 1 cup sweet corn
  • 4 leaves basil leaves
  • 4 leaves basil leaves
  • 4 leaves basil leaves
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt

Equipment

frying panblender
Sweet Corn Salad Dressing | Clip Recipe