Crispy Chilli Sweet Potato Fry
Serves 1
Directions
- 1Take a sweet potato.
- 2Cut the sweet potato.
- 3Pressure cook the sweet potato half way through.
- 4Cut the sweet potato into cubes.
- 5Transfer the sweet potato cubes to an air fryer.
- 6Coat the sweet potato cubes with ghee.
- 7Air fry until crispy.
- 8Transfer the crispy sweet potato to a mixing bowl.
- 9Add garlic to the sweet potato.
- 10Add pepper to the sweet potato.
- 11Add homemade chilli oil to the sweet potato.
- 12Add soy sauce to the sweet potato.
- 13Add salt to the sweet potato.
- 14Add a lot of coriander.
- 15Mix it well.
- 16Serve and enjoy.
Ingredients
- Sweet potato
- Ghee
- Garlic
- Pepper
- Homemade chilli oil
- Soy sauce
- Coriander
- Salt
Equipment
Cutting boardKnifePressure cookerMixing bowlAir fryerBrushSpoon
Tips
- Eat it while it's hot.
- Optionally shallow fry the sweet potato cubes for a better crisp.
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