Directions
- 1Brown ground beef in a pan.
- 2Drain the grease from the beef.
- 3Season the beef with salt, pepper, and creole seasoning.
- 4Add minced garlic, onion powder, and beef broth.
- 5Add Velveeta cheese sauce.
- 6Cover the bottom of the baking dish with enchilada sauce.
- 7Stir until the cheese is completely melted.
- 8Fill the tortillas with the meat mixture, then place them into the baking dish.
- 9Pour the rest of the meat on top.
- 10Top with more enchilada sauce and shredded cheese.
- 11Bake at 350 degrees for 30 minutes.
- 12Serve and enjoy.
Ingredients
- 1 lb ground beef
- salt
- pepper
- creole seasoning
- 1 tbsp minced garlic
- onion powder
- 0.5 cup beef broth
- velveeta cheese sauce
- enchilada sauce
- tortillas
- shredded cheese
Equipment
baking dishpan
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