Serves 8
Directions
- 1Place a rice paper sheet on the chopping board.
- 2Add some red cabbage.
- 3Add some Elote Chicken.
- 4Add feta cheese.
- 5Add avocado slices.
- 6Add red chilli.
- 7Roll the rice paper tightly.
- 8Cut the roll into smaller pieces.
- 9Serve with the sauce.
Ingredients
- 1 sheet rice paper
- 1 serving Elote Chicken
- 20 g red cabbage
- 10 g red onion
- 1 slice avocado
- 1 pinch red chilli
- 10 g feta cheese
- 1 serving sauce
Equipment
knifechopping boardtongs
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