Twice Baked Breakfast Potatoes

Directions

  1. 1Place the baked potatoes on a baking sheet lined with parchment paper.
  2. 2Crack an egg into the center of each potato.
  3. 3Top with bacon and shredded cheddar cheese.
  4. 4Season with salt and pepper.
  5. 5Bake in a preheated oven until eggs are cooked to your liking.

Ingredients

  • 6 baked potatoes
  • 6 eggs
  • 6 slices bacon
  • 1 cup cheddar cheese
  • 1 pinch salt
  • 1 pinch black pepper

Equipment

ovenbaking sheetparchment paperbowlspoon