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Ayam Kulit Tahu

Serves 1
instagram.com

Ayam Kulit Tahu

instagram.com
Serves 1

Directions

  1. 1Campurkan semua bahan (paha ayam fillet, udang, tapioka, daun bawang, saus tiram, minyak wijen, garam, gula, kaldu ayam, lada, telur) ke dalam wadah.
  2. 2Aduk rata adonan hingga semua bahan tercampur sempurna.
  3. 3Masukkan adonan ke dalam spuit.
  4. 4Letakkan adonan memanjang di atas kulit tahu.
  5. 5Ratakan adonan di atas kulit tahu.
  6. 6Lipat kulit tahu menutupi adonan.
  7. 7Potong adonan kulit tahu yang sudah terisi menjadi beberapa bagian.
  8. 8Goreng potongan ayam kulit tahu hingga matang dan berwarna keemasan.
  9. 9Siapkan saus pedas lada untuk cocolan.

Ingredients

  • 500 g paha ayam fillet
  • 100 g udang
  • 6 sdm tapioka
  • Daun bawang
  • 1 sdm saus tiram
  • 1 sdt minyak wijen
  • 1 sdt Garam
  • 1 sdt gula
  • 1 sdt Kaldu ayam
  • 0.5 sdt Lada
  • 1 butir telur
  • Kulit tahu

Equipment

spuitpisauwajansaringan

Tips

  • Untuk memudahkan memotong masukan dulu ke freezer sampai setengah beku baru dipotong.

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