Broccoli cheddar soup

Serves 1
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Directions

  1. 1In a Dutch oven on medium heat, add your butter. Once melted, add in your onions and sauté for 2-3 minutes.
  2. 2In a Dutch oven on medium heat, add your butter. Once melted, add in your onions and sauté for 2-3 minutes.
  3. 3In a Dutch oven on medium heat, add your butter. Once melted, add in your onions and sauté for 2-3 minutes.
  4. 4Add in garlic and sauté for another minute before adding in your carrots and flour.
  5. 5Add in garlic and sauté for another minute before adding in your carrots and flour.
  6. 6Add in garlic and sauté for another minute before adding in your carrots and flour.
  7. 7Stir until combined and add in your broth and seasonings and sauté for another 2 minutes.
  8. 8Stir until combined and add in your broth and seasonings and sauté for another 2 minutes.
  9. 9Stir until combined and add in your broth and seasonings and sauté for another 2 minutes.
  10. 10Add in your broccoli and milk and stir before adding in your cheese. Cook on low for 5-7 minutes or until the broccoli is tender.
  11. 11Add in your broccoli and milk and stir before adding in your cheese. Cook on low for 5-7 minutes or until the broccoli is tender.
  12. 12Add in your broccoli and milk and stir before adding in your cheese. Cook on low for 5-7 minutes or until the broccoli is tender.
  13. 13Mix until well combined before serving. Enjoy!
  14. 14Mix until well combined before serving. Enjoy!
  15. 15Mix until well combined before serving. Enjoy!

Ingredients

  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 large onion
  • 1 large onion
  • 1 large onion
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 0.5 c shredded carrots
  • 0.5 c shredded carrots
  • 0.5 c shredded carrots
  • 2 tbsp flour
  • 2 tbsp flour
  • 2 tbsp flour
  • 2 c chicken broth
  • 2 c chicken broth
  • 2 c chicken broth
  • Salt
  • Salt
  • Salt
  • pepper
  • pepper
  • pepper
  • 0.5 tbsp smoked paprika
  • 0.5 tbsp smoked paprika
  • 0.5 tbsp smoked paprika
  • 1 c chopped raw broccoli
  • 1 c chopped raw broccoli
  • 1 c chopped raw broccoli
  • 1 c milk
  • 1 c milk
  • 1 c milk
  • 0.5 c shredded white cheddar
  • 0.5 c shredded white cheddar
  • 0.5 c shredded white cheddar

Equipment

Dutch ovencutting boardknifespatulaladlebowlsspoon