Crispy Beef Tacos

Serves 1
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Directions

  1. 1Lightly oil down your pan.
  2. 2Drop in your lean ground beef.
  3. 3Work the beef down with a wooden spoon.
  4. 4Follow this up with some finely chopped onion.
  5. 5Add garlic.
  6. 6Add oregano, onion powder, garlic powder, paprika, chili powder, cayenne pepper and sazon.
  7. 7Give this a sprinkle of starch, stir that in with some water.
  8. 8Lay the ground beef gently down on high fiber tortillas.
  9. 9Give each one a little reduced fat cheese.
  10. 10Oil down a sheet tray and lay the tacos all out.
  11. 11Give them one light spray of oil.
  12. 12Hit them with some paprika.
  13. 13Bake at 425 for about 10 minutes or until crispy.
  14. 14Add low fat greek yogurt, some red taco sauce water and some taco seasoning for a dipping sauce.

Ingredients

  • cooking oil
  • lean ground beef
  • onion
  • garlic
  • oregano
  • onion powder
  • garlic powder
  • paprika
  • chili powder
  • cayenne pepper
  • sazon
  • starch
  • water
  • high fiber tortillas
  • reduced fat cheese
  • low fat greek yogurt
  • red taco sauce
  • taco seasoning

Equipment

panwooden spoonplatesheet tray