Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Homemade Chipotle Chicken Bowl

Serves 2
instagram.com

Homemade Chipotle Chicken Bowl

instagram.com
Serves 2

Directions

  1. 1Place chicken thighs in a bowl and coat with olive oil.
  2. 2Season chicken with ground chipotle chili pepper, kosher salt, Sazon, cumin, garlic powder, and ground black pepper.
  3. 3Add the juice of half a lemon to the chicken.
  4. 4Mix the chicken and seasonings thoroughly and let marinate.
  5. 5Sear the marinated chicken thighs on both sides in a hot pan until a nice char is achieved and the internal temperature reaches 165 degrees Fahrenheit.
  6. 6Remove cooked chicken from the pan and chop into bite-sized pieces.
  7. 7To cooked rice, add the juice of half a lemon, half a lime, a quarter cup of cilantro, and salt to taste.
  8. 8Stir the rice mixture well.
  9. 9Assemble the bowl by first adding the cilantro lime rice.
  10. 10Add black beans on top of the rice.
  11. 11Add the chopped chicken thighs.
  12. 12Top with spicy pico de gallo.
  13. 13Add a generous amount of sour cream.
  14. 14Finish with shredded Monterey Jack cheese.

Ingredients

  • Chicken thighs
  • 0.5 tbsp Ground chipotle chili pepper
  • 1 tsp Kosher salt
  • 1 packet Sazon
  • 1 tsp Cumin
  • 1 tbsp Garlic powder
  • 1 tsp Ground black pepper
  • 2 tbsp Olive oil
  • 0.5 Lime
  • 1 cup Basmati/Jasmine rice
  • 2 cups Water
  • Kosher salt
  • 0.25 cup Cilantro
  • 0.5 Lime
  • 0.5 Lemon
  • Monterey Jack cheese
  • Spicy pico de gallo
  • Cilantro

Equipment

PanKnifeCutting boardPotBowl

Tips

  • Chicken thighs are preferred over breasts for juiciness.
  • Marinate chicken for as long as possible for best flavor.
  • Sear chicken until a nice char is achieved for added flavor.
  • Ensure chicken reaches an internal temperature of 165 degrees Fahrenheit.
  • Don't be stingy with toppings when making at home.

Related recipes

More Mexican recipes →More Soup recipes →
Creamy Enchilada Soup

Creamy Enchilada Soup

Mexican · Soup
Birria Tamales

Birria Tamales

Mexican · Soup
High Protein Butternut Squash Soup

High Protein Butternut Squash Soup

Mexican · Soup1h
Creamy chicken enchilada skillet

Creamy chicken enchilada skillet

Mexican · Soup
Honey Chipotle Beef Burrito

Honey Chipotle Beef Burrito

Mexican · Soup
Enchiladas Suizas

Enchiladas Suizas

Mexican · Soup
Best Taco Casserole

Best Taco Casserole

Mexican · Soup1h 15m
Shredded chicken tacos

Shredded chicken tacos

Mexican · Soup
Pozole Verde de Pollo

Pozole Verde de Pollo

Mexican · Soup
Green Chicken Enchilada Soup

Green Chicken Enchilada Soup

Mexican · Soup
One Pan Chili Mac

One Pan Chili Mac

Mexican · Soup
Dairy free crockpot chicken fajita pasta

Dairy free crockpot chicken fajita pasta

Mexican · Soup6h