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Cheesy Egg & Beef Breakfast Rolls
Serves 12
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Cheesy Egg & Beef Breakfast Rolls
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Serves 12
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Directions
1
Cook extra lean beef mince with the seasonings listed on screen or in the caption below.
2
Once nearly cooked, add some salsa followed by some light cream cheese, mix well to combine and set aside once cooked.
3
To make the best fluffiest and cheesiest eggs, add some light butter to a pan on low to medium heat.
4
Add mixed eggs and constantly stir and fold it gently.
5
Once cooked, add some light grated cheddar and continue mixing until it's nice and cheesy.
6
Grab a warm tortilla, evenly distribute both fillings across the tortilla, then roll it tightly and repeat the process for the other 11 rolls.
7
Spray with light cooking oil spray and air fry or oven bake them with the settings on screen until golden brown and crispy.
Ingredients
1.1 KG Extra Lean Beef Mince
1 Tsp Salt
0.5 Tsp Cumin
1 Tsp Chilli Powder
1 Tsp Black Pepper
2 Tsp Smoked Paprika
1 Tsp Onion Powder
1 Tsp Garlic Powder
1.5 Tsp Oregano
400 g Salsa
60 g Light Cream Cheese
25 g Light Butter
8 Eggs
300 g Egg Whites
180 g Light Grated Cheddar
12 Small/Medium Tortilla
Light Cooking Oil Spray
Equipment
pan
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