Fried Bread Cheeseburger
Directions
- 1Crush bread into breadcrumbs using a mortar and pestle.
- 2Crush bread into breadcrumbs using a mortar and pestle.
- 3Crush bread into breadcrumbs using a mortar and pestle.
- 4Add milk to breadcrumbs and mix well.
- 5Add milk to breadcrumbs and mix well.
- 6Add milk to breadcrumbs and mix well.
- 7Form two patties from the bread and milk mixture.
- 8Form two patties from the bread and milk mixture.
- 9Form two patties from the bread and milk mixture.
- 10Coat patties in breadcrumbs.
- 11Coat patties in breadcrumbs.
- 12Coat patties in breadcrumbs.
- 13Dip patties in beaten egg.
- 14Dip patties in beaten egg.
- 15Dip patties in beaten egg.
- 16Coat the patties in breadcrumbs again.
- 17Coat the patties in breadcrumbs again.
- 18Coat the patties in breadcrumbs again.
- 19Fry the patties until golden brown.
- 20Fry the patties until golden brown.
- 21Fry the patties until golden brown.
- 22Assemble the cheeseburger: Place a patty on a plate, top with cheese, ketchup, and pickles. Repeat with the second patty.
- 23Assemble the cheeseburger: Place a patty on a plate, top with cheese, ketchup, and pickles. Repeat with the second patty.
- 24Assemble the cheeseburger: Place a patty on a plate, top with cheese, ketchup, and pickles. Repeat with the second patty.
- 25Cut the cheeseburger in half to reveal the inside.
- 26Cut the cheeseburger in half to reveal the inside.
- 27Cut the cheeseburger in half to reveal the inside.
Ingredients
- 2 slices bread
- 2 slices bread
- 2 slices bread
- 100 ml milk
- 100 ml milk
- 100 ml milk
- 1 egg
- 1 egg
- 1 egg
- 100 g breadcrumbs
- 100 g breadcrumbs
- 100 g breadcrumbs
- 2 cheese slices
- 2 cheese slices
- 2 cheese slices
- 2 tbsp ketchup
- 2 tbsp ketchup
- 2 tbsp ketchup
- 2 slices pickles
- 2 slices pickles
- 2 slices pickles
Equipment
mortar and pestlebowlbaking sheetfrying panknife