Directions
- 1Cut the salmon fillet into bite-sized pieces.
- 2Season the salmon with salt, pepper, garlic powder, onion powder, sazon seasoning, and smoked paprika.
- 3Add a dash of honey to the seasoned salmon.
- 4Mix the salmon ensuring all pieces are well coated with the seasoning and honey.
- 5Lay the coated salmon pieces out on a baking tray.
- 6Place the salmon in the oven preheated to 350 degrees Fahrenheit for about 15 minutes, until golden brown.
- 7Move the cooked salmon bites to a serving tray.
- 8Cover the salmon bites with the honey glazed sauce, made from honey, soy sauce, minced garlic, and red pepper flakes (if desired).
Ingredients
- Salmon fillet
- Salt
- Pepper
- Garlic powder
- Onion powder
- Smoked paprika
- Sazon seasoning
- Chili powder
- Minced garlic
- Honey
- Soy sauce
- Red pepper flakes
Equipment
Cutting boardKnifeMixing bowlBaking trayOvenServing trayLadle
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