Serves 1
Directions
- 1Chop onions and red peppers.
- 2Blend the chopped onions and peppers.
- 3Boil rice with salt.
- 4Pour palm oil in a pot and add locust beans and blended pepper.
- 5Add shrimp powder, wele, dried fish, smoked mackerel, and spices.
- 6Add the cooked rice and eggs.
- 7Mix well.
Ingredients
- shrimp and classic Onga spices
- Red bell pepper
- Red scotch bonnets
- Onion
- Palm oil
- Locust beans
- Dried fish
- Shrimp powder
- Smoked mackerel
- Wele
- Rice
- Eggs
- Salt
Equipment
PotKnifeCutting boardFood processor
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