Ensalada de pollo con aderezo de pimentón ahumado
Serves 1
Directions
- 1Start by humanizing the pap over direct heat.
- 2Leave it to rest in an airtight container for a few minutes.
- 3Peel it, remove the seeds and progress with yellow yogurt, pepper, salt, garlic, Dijon mustard and a dash of honey.
- 4Marinate the chicken with salt, pepper, Dijon mustard.
- 5Bring the chicken to brown in a very hot frying pan.
- 6Assemble the salad with arugula, spinach, apple cubes, golden chicken.
- 7End with the dressing and Parmesan cheese.
Ingredients
- 1 Pimentón ahumado
- 1 Taza Yogurt griego
- 2 Dientes de ajo
- 1 Cdita Mostaza dijon
- 1 Chorrito Miel
- Sal
- Pimienta
- 1 Pechuga de pollo en cubos
- 1 Manojo Espinaca
- 1 Manojo Rúgula
- 1 Manzana roja en cubos
- 3 Lonjas de tocineta doradas en cubos
- Queso parmesano
Equipment
airtight containerfrying pan
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