Pad See Ew
9 mins
Serves 1
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Pad See Ew
youtube.com
9 mins
Serves 1
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Directions
1
Prepare the sauce by mixing cooking oil, soy sauce, sugar, fish sauce, oyster sauce, black soy sauce, and golden mountain sauce.
2
Prepare the sauce by mixing cooking oil, soy sauce, sugar, fish sauce, oyster sauce, black soy sauce, and golden mountain sauce.
3
Prepare the sauce by mixing cooking oil, soy sauce, sugar, fish sauce, oyster sauce, black soy sauce, and golden mountain sauce.
4
Cook the rice noodles according to package instructions.
5
Cook the rice noodles according to package instructions.
6
Cook the rice noodles according to package instructions.
7
Mince the garlic.
8
Mince the garlic.
9
Mince the garlic.
10
Chop the chinese broccoli into bite-sized pieces.
11
Chop the chinese broccoli into bite-sized pieces.
12
Chop the chinese broccoli into bite-sized pieces.
13
Finely chop the green onions.
14
Finely chop the green onions.
15
Finely chop the green onions.
16
Cut the beef into bite-sized pieces.
17
Cut the beef into bite-sized pieces.
18
Cut the beef into bite-sized pieces.
19
Marinate the beef with cooking oil, soy sauce, and white pepper.
20
Marinate the beef with cooking oil, soy sauce, and white pepper.
21
Marinate the beef with cooking oil, soy sauce, and white pepper.
22
Prepare the chili vinegar by finely chopping the chili pepper and letting it sit in white vinegar for at least 15 minutes.
23
Prepare the chili vinegar by finely chopping the chili pepper and letting it sit in white vinegar for at least 15 minutes.
24
Prepare the chili vinegar by finely chopping the chili pepper and letting it sit in white vinegar for at least 15 minutes.
25
In a wok, add cooking oil and stir-fry the minced garlic for 30 seconds.
26
In a wok, add cooking oil and stir-fry the minced garlic for 30 seconds.
27
In a wok, add cooking oil and stir-fry the minced garlic for 30 seconds.
28
Add the chinese broccoli and cook for about 1 minute.
29
Add the chinese broccoli and cook for about 1 minute.
30
Add the chinese broccoli and cook for about 1 minute.
31
Add the cooked noodles and pour the prepared sauce over them, stir everything together.
32
Add the cooked noodles and pour the prepared sauce over them, stir everything together.
33
Add the cooked noodles and pour the prepared sauce over them, stir everything together.
34
Let the noodles sit for 20-30 seconds to sear.
35
Let the noodles sit for 20-30 seconds to sear.
36
Let the noodles sit for 20-30 seconds to sear.
37
Push the noodles to one side, add some oil, crack two eggs and scramble them a little bit.
38
Push the noodles to one side, add some oil, crack two eggs and scramble them a little bit.
39
Push the noodles to one side, add some oil, crack two eggs and scramble them a little bit.
40
Stir-fry everything together until evenly coated.
41
Stir-fry everything together until evenly coated.
42
Stir-fry everything together until evenly coated.
43
Add the cooked beef and toss for about 1 minute.
44
Add the cooked beef and toss for about 1 minute.
45
Add the cooked beef and toss for about 1 minute.
46
Transfer to a serving plate and garnish with white pepper and green onions. Drizzle chili vinegar on top.
47
Transfer to a serving plate and garnish with white pepper and green onions. Drizzle chili vinegar on top.
48
Transfer to a serving plate and garnish with white pepper and green onions. Drizzle chili vinegar on top.
Ingredients
3 tablespoons cooking oil
3 tablespoons cooking oil
3 tablespoons cooking oil
240 g chinese broccoli
240 g chinese broccoli
240 g chinese broccoli
300 g rice noodles
300 g rice noodles
300 g rice noodles
0.5 tablespoons soy sauce
0.5 tablespoons soy sauce
0.5 tablespoons soy sauce
0.5 tablespoons sugar
0.5 tablespoons sugar
0.5 tablespoons sugar
0.5 tablespoons fish sauce
0.5 tablespoons fish sauce
0.5 tablespoons fish sauce
1 tablespoon oyster sauce
1 tablespoon oyster sauce
1 tablespoon oyster sauce
1.5 tablespoons black soy sauce
1.5 tablespoons black soy sauce
1.5 tablespoons black soy sauce
0.5 tablespoons golden mountain sauce
0.5 tablespoons golden mountain sauce
0.5 tablespoons golden mountain sauce
240 g beef
240 g beef
240 g beef
4 cloves garlic
4 cloves garlic
4 cloves garlic
30 g green onion
30 g green onion
30 g green onion
2 egg
2 egg
2 egg
1 chili pepper
1 chili pepper
1 chili pepper
0.25 teaspoon white pepper
0.25 teaspoon white pepper
0.25 teaspoon white pepper
4 tablespoons white vinegar
4 tablespoons white vinegar
4 tablespoons white vinegar
Equipment
wok
knife
cutting board
measuring cup
bowl
tongs
spoon