Pad See Ew

9 mins
Serves 1
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Directions

  1. 1Prepare the sauce by mixing cooking oil, soy sauce, sugar, fish sauce, oyster sauce, black soy sauce, and golden mountain sauce.
  2. 2Prepare the sauce by mixing cooking oil, soy sauce, sugar, fish sauce, oyster sauce, black soy sauce, and golden mountain sauce.
  3. 3Prepare the sauce by mixing cooking oil, soy sauce, sugar, fish sauce, oyster sauce, black soy sauce, and golden mountain sauce.
  4. 4Cook the rice noodles according to package instructions.
  5. 5Cook the rice noodles according to package instructions.
  6. 6Cook the rice noodles according to package instructions.
  7. 7Mince the garlic.
  8. 8Mince the garlic.
  9. 9Mince the garlic.
  10. 10Chop the chinese broccoli into bite-sized pieces.
  11. 11Chop the chinese broccoli into bite-sized pieces.
  12. 12Chop the chinese broccoli into bite-sized pieces.
  13. 13Finely chop the green onions.
  14. 14Finely chop the green onions.
  15. 15Finely chop the green onions.
  16. 16Cut the beef into bite-sized pieces.
  17. 17Cut the beef into bite-sized pieces.
  18. 18Cut the beef into bite-sized pieces.
  19. 19Marinate the beef with cooking oil, soy sauce, and white pepper.
  20. 20Marinate the beef with cooking oil, soy sauce, and white pepper.
  21. 21Marinate the beef with cooking oil, soy sauce, and white pepper.
  22. 22Prepare the chili vinegar by finely chopping the chili pepper and letting it sit in white vinegar for at least 15 minutes.
  23. 23Prepare the chili vinegar by finely chopping the chili pepper and letting it sit in white vinegar for at least 15 minutes.
  24. 24Prepare the chili vinegar by finely chopping the chili pepper and letting it sit in white vinegar for at least 15 minutes.
  25. 25In a wok, add cooking oil and stir-fry the minced garlic for 30 seconds.
  26. 26In a wok, add cooking oil and stir-fry the minced garlic for 30 seconds.
  27. 27In a wok, add cooking oil and stir-fry the minced garlic for 30 seconds.
  28. 28Add the chinese broccoli and cook for about 1 minute.
  29. 29Add the chinese broccoli and cook for about 1 minute.
  30. 30Add the chinese broccoli and cook for about 1 minute.
  31. 31Add the cooked noodles and pour the prepared sauce over them, stir everything together.
  32. 32Add the cooked noodles and pour the prepared sauce over them, stir everything together.
  33. 33Add the cooked noodles and pour the prepared sauce over them, stir everything together.
  34. 34Let the noodles sit for 20-30 seconds to sear.
  35. 35Let the noodles sit for 20-30 seconds to sear.
  36. 36Let the noodles sit for 20-30 seconds to sear.
  37. 37Push the noodles to one side, add some oil, crack two eggs and scramble them a little bit.
  38. 38Push the noodles to one side, add some oil, crack two eggs and scramble them a little bit.
  39. 39Push the noodles to one side, add some oil, crack two eggs and scramble them a little bit.
  40. 40Stir-fry everything together until evenly coated.
  41. 41Stir-fry everything together until evenly coated.
  42. 42Stir-fry everything together until evenly coated.
  43. 43Add the cooked beef and toss for about 1 minute.
  44. 44Add the cooked beef and toss for about 1 minute.
  45. 45Add the cooked beef and toss for about 1 minute.
  46. 46Transfer to a serving plate and garnish with white pepper and green onions. Drizzle chili vinegar on top.
  47. 47Transfer to a serving plate and garnish with white pepper and green onions. Drizzle chili vinegar on top.
  48. 48Transfer to a serving plate and garnish with white pepper and green onions. Drizzle chili vinegar on top.

Ingredients

  • 3 tablespoons cooking oil
  • 3 tablespoons cooking oil
  • 3 tablespoons cooking oil
  • 240 g chinese broccoli
  • 240 g chinese broccoli
  • 240 g chinese broccoli
  • 300 g rice noodles
  • 300 g rice noodles
  • 300 g rice noodles
  • 0.5 tablespoons soy sauce
  • 0.5 tablespoons soy sauce
  • 0.5 tablespoons soy sauce
  • 0.5 tablespoons sugar
  • 0.5 tablespoons sugar
  • 0.5 tablespoons sugar
  • 0.5 tablespoons fish sauce
  • 0.5 tablespoons fish sauce
  • 0.5 tablespoons fish sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon oyster sauce
  • 1.5 tablespoons black soy sauce
  • 1.5 tablespoons black soy sauce
  • 1.5 tablespoons black soy sauce
  • 0.5 tablespoons golden mountain sauce
  • 0.5 tablespoons golden mountain sauce
  • 0.5 tablespoons golden mountain sauce
  • 240 g beef
  • 240 g beef
  • 240 g beef
  • 4 cloves garlic
  • 4 cloves garlic
  • 4 cloves garlic
  • 30 g green onion
  • 30 g green onion
  • 30 g green onion
  • 2 egg
  • 2 egg
  • 2 egg
  • 1 chili pepper
  • 1 chili pepper
  • 1 chili pepper
  • 0.25 teaspoon white pepper
  • 0.25 teaspoon white pepper
  • 0.25 teaspoon white pepper
  • 4 tablespoons white vinegar
  • 4 tablespoons white vinegar
  • 4 tablespoons white vinegar

Equipment

wokknifecutting boardmeasuring cupbowltongsspoon