Directions
- 1Take a slice of prosciutto and add a dollop of Boursin cheese.
- 2Roll it up tightly.
- 3Place the rolls on a baking sheet with some oil.
- 4Pan-sear on both sides until crispy.
- 5Add it to a serving platter.
- 6Finish with a drizzle of honey and some chopped walnuts.
Ingredients
- 8 slices Prosciutto
- 8 dollops Boursin cheese
- 8 Honey
- 8 Chopped walnuts
Equipment
baking sheetwooden board
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