Steak and Egg Bites

Name: Steak and Egg Bites
Cuisine: American
Ingredients: steak, bite-sized cubes; salt; pepper; garlic; butter; minced garlic; red chili flakes; parsley; potatoes; eggs

Serves 1

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Steak and Egg Bites

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Serves 1

Directions

1Slice up some steak into bite-sized cubes.
2Season steak generously with salt, pepper, and garlic.
3Mix together some butter, minced garlic, red chili flakes, and parsley in a bowl and set to the side.
4Sear off your steak in a cast iron skillet to get a great crust.
5Pull off the steak.
6Add in your potatoes to cook until softened.
7Add your steak back in.
8Drop in a couple of eggs.
9Add all of that delicious garlic herb butter over the top.

Ingredients

steak, bite-sized cubes
salt
pepper
garlic
butter
minced garlic
red chili flakes
parsley
potatoes
eggs

Equipment

cast iron skillet

Tips

Sear the steak in a cast iron skillet to get a great crust.

Steak and Egg Bites

Serves 1

facebook.com

Steak and Egg Bites

facebook.com

Serves 1

Directions

1Slice up some steak into bite-sized cubes.
2Season steak generously with salt, pepper, and garlic.
3Mix together some butter, minced garlic, red chili flakes, and parsley in a bowl and set to the side.
4Sear off your steak in a cast iron skillet to get a great crust.
5Pull off the steak.
6Add in your potatoes to cook until softened.
7Add your steak back in.
8Drop in a couple of eggs.
9Add all of that delicious garlic herb butter over the top.