Broccoli Cheddar Soup Potatoes
20 mins
Serves 2
instagram.com
Broccoli Cheddar Soup Potatoes
instagram.com
20 mins
Serves 2
Save
Share
Export
Edit
Directions
1
Dice bacon and cook until rendered.
2
Dice bacon and cook until rendered.
3
Dice bacon and cook until rendered.
4
Remove bacon, reserving bacon fat.
5
Remove bacon, reserving bacon fat.
6
Remove bacon, reserving bacon fat.
7
Dice onion and mince garlic.
8
Dice onion and mince garlic.
9
Dice onion and mince garlic.
10
Finely chop broccoli and shred carrots.
11
Finely chop broccoli and shred carrots.
12
Finely chop broccoli and shred carrots.
13
Sauté onions and garlic in bacon fat.
14
Sauté onions and garlic in bacon fat.
15
Sauté onions and garlic in bacon fat.
16
Add salt, pepper, onion powder, and chicken bullion.
17
Add salt, pepper, onion powder, and chicken bullion.
18
Add salt, pepper, onion powder, and chicken bullion.
19
Add flour and cook until browned.
20
Add flour and cook until browned.
21
Add flour and cook until browned.
22
Whisk in chicken broth and heavy cream.
23
Whisk in chicken broth and heavy cream.
24
Whisk in chicken broth and heavy cream.
25
Add broccoli and carrots, and simmer for 5–7 minutes.
26
Add broccoli and carrots, and simmer for 5–7 minutes.
27
Add broccoli and carrots, and simmer for 5–7 minutes.
28
Stir in cheddar cheese and simmer for an additional 10 minutes.
29
Stir in cheddar cheese and simmer for an additional 10 minutes.
30
Stir in cheddar cheese and simmer for an additional 10 minutes.
31
Bake potatoes and mash with butter, salt, pepper, and extra cheese.
32
Bake potatoes and mash with butter, salt, pepper, and extra cheese.
33
Bake potatoes and mash with butter, salt, pepper, and extra cheese.
34
Top potatoes with broccoli cheddar soup and additional cheese. Microwave until melted.
35
Top potatoes with broccoli cheddar soup and additional cheese. Microwave until melted.
36
Top potatoes with broccoli cheddar soup and additional cheese. Microwave until melted.
Ingredients
1 pack bacon
1 pack bacon
1 pack bacon
1 onion
1 onion
1 onion
5 garlic cloves
5 garlic cloves
5 garlic cloves
1 tbsp salt
1 tbsp salt
1 tbsp salt
1 tbsp pepper
1 tbsp pepper
1 tbsp pepper
1 tbsp onion powder
1 tbsp onion powder
1 tbsp onion powder
1 tbsp chicken bullion
1 tbsp chicken bullion
1 tbsp chicken bullion
2 tbsp flour
2 tbsp flour
2 tbsp flour
0.5 pint chicken broth
0.5 pint chicken broth
0.5 pint chicken broth
0.5 pint heavy cream
0.5 pint heavy cream
0.5 pint heavy cream
2 broccoli heads
2 broccoli heads
2 broccoli heads
2 shredded carrots
2 shredded carrots
2 shredded carrots
2 cups sharp cheddar cheese
2 cups sharp cheddar cheese
2 cups sharp cheddar cheese
1 tbsp butter
1 tbsp butter
1 tbsp butter
1 tbsp pepper
1 tbsp pepper
1 tbsp pepper
1 tbsp sharp cheddar cheese
1 tbsp sharp cheddar cheese
1 tbsp sharp cheddar cheese
Equipment
knife
cutting board
pot
whisk
finely shredder