Trending Simplified French Fries Recipe in China

3 mins
Serves 1
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Directions

  1. 1Thinly slice potato with grandma's cleaver.
  2. 2Thinly slice potato with grandma's cleaver.
  3. 3Thinly slice potato with grandma's cleaver.
  4. 4Cut into strips with your left hand.
  5. 5Cut into strips with your left hand.
  6. 6Cut into strips with your left hand.
  7. 7Rinse with water from Mississippi River.
  8. 8Rinse with water from Mississippi River.
  9. 9Rinse with water from Mississippi River.
  10. 10Add a lonely egg yolk.
  11. 11Add a lonely egg yolk.
  12. 12Add a lonely egg yolk.
  13. 13Gently give it a Thai massage.
  14. 14Gently give it a Thai massage.
  15. 15Gently give it a Thai massage.
  16. 16Evenly coat it with cornstarch 50g.
  17. 17Evenly coat it with cornstarch 50g.
  18. 18Evenly coat it with cornstarch 50g.
  19. 19Sprinkle white sesame seeds 1 tsp.
  20. 20Sprinkle white sesame seeds 1 tsp.
  21. 21Sprinkle white sesame seeds 1 tsp.
  22. 22Mix it well with your clean hands.
  23. 23Mix it well with your clean hands.
  24. 24Mix it well with your clean hands.
  25. 25Heat oil to 150 degree Celsius, deep fry on low heat until golden brown.
  26. 26Heat oil to 150 degree Celsius, deep fry on low heat until golden brown.
  27. 27Heat oil to 150 degree Celsius, deep fry on low heat until golden brown.
  28. 28Leave it alone.
  29. 29Leave it alone.
  30. 30Leave it alone.
  31. 31Add fried potatoes.
  32. 32Add fried potatoes.
  33. 33Add fried potatoes.
  34. 34Sprinkle unexpired Cajun seasoning 15g.
  35. 35Sprinkle unexpired Cajun seasoning 15g.
  36. 36Sprinkle unexpired Cajun seasoning 15g.
  37. 37Brutally toss with your single hand.
  38. 38Brutally toss with your single hand.
  39. 39Brutally toss with your single hand.
  40. 40Sprinkle chopped green onion 1 tsp.
  41. 41Sprinkle chopped green onion 1 tsp.
  42. 42Sprinkle chopped green onion 1 tsp.

Ingredients

  • 1 potato
  • 1 potato
  • 1 potato
  • 1 glass water
  • 1 glass water
  • 1 glass water
  • 1 egg yolk
  • 1 egg yolk
  • 1 egg yolk
  • 50 g cornstarch
  • 50 g cornstarch
  • 50 g cornstarch
  • 1 tsp white sesame seeds
  • 1 tsp white sesame seeds
  • 1 tsp white sesame seeds
  • 1 glass oil
  • 1 glass oil
  • 1 glass oil
  • 50 g chopped dried red chili pepper
  • 50 g chopped dried red chili pepper
  • 50 g chopped dried red chili pepper
  • 15 g unexpired Cajun seasoning
  • 15 g unexpired Cajun seasoning
  • 15 g unexpired Cajun seasoning
  • 1 tsp chopped green onion
  • 1 tsp chopped green onion
  • 1 tsp chopped green onion

Equipment

knifebowlfrying pan