Bang Bang Air Fryer Corn

15 mins
Serves 2
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Directions

  1. 1Mix 2 tbsp of mayo, 2 tbsp of sweet chilli and 2 tbsp of sriracha sauce together
  2. 2Brush the sauce all over the corn on the cob, leaving some sauce for later
  3. 3Airfry for 12-15 mins at 190C, flipping halfway through
  4. 4Remove the corn from the airfryer and drizzle with the remaining sauce and garnish with some herbs

Ingredients

  • 2 tbsp mayo
  • 2 tbsp sweet chilli
  • 2 tbsp sriracha sauce
  • 2 corn on the cob
  • 1 herbs

Equipment

Air Fryer