Serves 1
Directions
- 1Spread a layer of Alfredo sauce at the bottom of a small baking dish.
- 2Cook jumbo shells until tender.
- 3Place the cooked shells into the baking dish on top of the Alfredo sauce.
- 4In a separate bowl, combine Greek yogurt, laughing cow cheese, Parmesan cheese, salt, pepper, garlic, Italian seasoning, spinach, and cooked chicken.
- 5Mix all ingredients in the bowl thoroughly.
- 6Stuff the cooked shells with the chicken and spinach mixture.
- 7Pour a little more Alfredo sauce over the stuffed shells.
- 8Sprinkle with additional seasonings.
- 9Top with shredded mozzarella cheese.
- 10Bake until heated through and the cheese is melted and bubbly.
Ingredients
- Alfredo sauce
- Jumbo shells
- 0.33 cup Greek yogurt
- Laughing cow cheese
- Parmesan cheese
- Salt
- Pepper
- Garlic
- Italian seasoning
- Spinach
- Cooked chicken
- Shredded mozzarella cheese
Equipment
Small baking dishMeasuring spoonGlass bowlSpoon
Tips
- This recipe is high in protein and can be meal prepped, reheating perfectly.
- Healthy food doesn't have to be boring.
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