Fried bananas

Serves 1
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Directions

  1. 1Mix all purpose flour, sugar, cornstarch, baking powder and salt in a bowl.
  2. 2Add egg, vegetable oil, fresh milk and vanilla extract.
  3. 3Mix well to form a dough.
  4. 4Peel and cut the bananas.
  5. 5Cover the banana pieces with the previously prepared dough.
  6. 6Fry the bananas until golden brown.
  7. 7Remove from oil and serve.
  8. 8Optional: Add icing sugar and honey.

Ingredients

  • 3 4 banana
  • 100 g all purpose flour
  • 50 g sugar
  • 1 tbsp cornstarch
  • 1 tsp baking powder
  • 0.25 tsp salt
  • 70 ml fresh milk
  • 1 tbsp vegetable oil
  • 1 unit egg
  • 1 tsp vanilla extract