Gâteau Magique

Name: Gâteau Magique
Total time: 45 min
Cuisine: French
Ingredients: 1 cup brown butter; 4 egg yolks; 1 cup brown sugar; 1 cup milk; 1 teaspoon vanilla; 1 tablespoon flour; 4 egg whites; 1 cup powdered sugar

45m

Serves 1

instagram.com

Gâteau Magique

instagram.com

45m

Serves 1

Directions

1Brown the butter in a saucepan.
2Let the browned butter cool and beat the egg yolks with brown sugar.
3Add the milk and vanilla and mix until combined.
4Add a little flour and mix well.
5Beat the egg whites until they are stiff.
6Partially fold the egg whites into the batter.
7Pour the batter into a baking pan and bake in the oven at 325°F for 45-50 minutes.
8Sprinkle with powdered sugar before serving.

Ingredients

1 cup brown butter
4 egg yolks
1 cup brown sugar
1 cup milk
1 teaspoon vanilla
1 tablespoon flour
4 egg whites
1 cup powdered sugar

Equipment

saucepanwhiskmixerovenbaking pan

Gâteau Magique

45m

Serves 1

instagram.com

Gâteau Magique

instagram.com

45m

Serves 1

Directions

1Brown the butter in a saucepan.
2Let the browned butter cool and beat the egg yolks with brown sugar.
3Add the milk and vanilla and mix until combined.
4Add a little flour and mix well.
5Beat the egg whites until they are stiff.
6Partially fold the egg whites into the batter.
7Pour the batter into a baking pan and bake in the oven at 325°F for 45-50 minutes.
8Sprinkle with powdered sugar before serving.