Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Guisantes con Salchichas y Jamón

22m
Serves 1
facebook.com

Guisantes con Salchichas y Jamón

facebook.com
22m
Serves 1

Directions

  1. 1Cocinar a fuego medio los dientes de ajo junto con las longanizas cortadas hasta dorar.
  2. 2Añadir los champiñones hasta que reduzcan de tamaño.
  3. 3Cuando reduzcan, verter el vino blanco. Evaporar el alcohol del vino uno o dos minutos.
  4. 4Añadir el agua, la pizca de sal y la pizca de pimienta. Cocinar todo a fuego medio durante 15 minutos.
  5. 5A mitad de tiempo (7 minutos y medio), añadir los guisantes y el jamón. Seguir cocinando los 7 minutos restantes.

Ingredients

  • 230 gr guisantes cocidos
  • 100 gr jamón troceado
  • 200 gr champiñones
  • 6 dientes de ajo
  • 300 gr longaniza fresca blanca o salchichas
  • 100 ml vino blanco
  • 200 ml agua
  • 1 pizca pimienta
  • 1 cuchara de postre a ras sal

Equipment

sarténcuchara

Related recipes

More Spanish recipes →More Dinner recipes →
Lentejitas perfectas

Lentejitas perfectas

Spanish · Dinner
Dorada a la espalda

Dorada a la espalda

Spanish · Dinner
Chicken & chorizo pizza boxes

Chicken & chorizo pizza boxes

Spanish · Dinner
Chorizo Queso Mac n’ Cheese

Chorizo Queso Mac n’ Cheese

Spanish · Dinner
Sausage, Beans and Rice

Sausage, Beans and Rice

Spanish · Dinner
Pollo con arroz meloso

Pollo con arroz meloso

Spanish · Dinner
Ensaladilla de langostinos al ajillo con huevo frito

Ensaladilla de langostinos al ajillo con huevo frito

Spanish · Dinner
Macarrones de supervivencia

Macarrones de supervivencia

Spanish · Dinner
Spaghetti con pollo al ajillo

Spaghetti con pollo al ajillo

Spanish · Dinner
Pollo al Ajillo en Air Fryer

Pollo al Ajillo en Air Fryer

Spanish · Dinner
Berenjenas a la crema

Berenjenas a la crema

Spanish · Dinner
tartar de atún trufado con patata y huevo

tartar de atún trufado con patata y huevo

Spanish · Dinner