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Soondubu Jjigae (Korean Soft Tofu Stew)

3m
Serves 1
tiktok.com

Soondubu Jjigae (Korean Soft Tofu Stew)

tiktok.com
3m
Serves 1

Directions

  1. 1Pour vegetable oil and sesame oil into a pot.
  2. 2Add green onion and onion to the pot and sauté.
  3. 3Add garlic, gochugaru, soy sauce, oyster sauce, and sugar to the pot.
  4. 4Add water or stock to the pot.
  5. 5Add zucchini, mushrooms, chili pepper, and soft tofu to the stew.
  6. 6Cook the stew for 3 minutes.
  7. 7Garnish with green onion and enjoy.

Ingredients

  • vegetable oil
  • sesame oil
  • green onion
  • onion
  • garlic
  • gochugaru
  • soy sauce
  • oyster sauce
  • sugar
  • water/stock
  • zucchini
  • mushrooms
  • chili pepper
  • soft tofu

Equipment

pot

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