Directions
- 1Make the butter pomada.
- 2Add the sieved icing sugar.
- 3Mix until homogeneous.
- 4Incorporate the egg whites and continue mixing.
- 5Add the sieved flour and mix until a smooth and homogeneous mixture is obtained.
- 6Transfer the mixture to a silicone silpat or baking paper.
- 7Spread the mixture very thinly with a spatula.
- 8Bake in the oven on a tray for approximately 17 minutes at 150 degrees Celsius, until it has a uniform toasted color.
- 9Let it cool down.
- 10Break it as desired.
Ingredients
- 50 g mantequilla pomada
- 50 g azúcar glas tamizado
- 50 g claras de huevo
- 50 g harina tamizada
Equipment
silpat de siliconapapel de hornoespátulabandejahorno
Tips
- Extend the mixture very thinly on the silpat or baking paper.
- Monitor the baking time and temperature as it depends on the oven and ingredients, adjust as needed.
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