Sopapilla Cheesecake Pie

Serves 1
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Directions

  1. 1Grease a baking pan.
  2. 2Grease a baking pan.
  3. 3Grease a baking pan.
  4. 4Roll out crescent dough and set it aside.
  5. 5Roll out crescent dough and set it aside.
  6. 6Roll out crescent dough and set it aside.
  7. 7In a bowl, add cream cheese, sugar, vanilla extract, and mix until smooth.
  8. 8In a bowl, add cream cheese, sugar, vanilla extract, and mix until smooth.
  9. 9In a bowl, add cream cheese, sugar, vanilla extract, and mix until smooth.
  10. 10Spread the cream cheese mixture on the crescent dough.
  11. 11Spread the cream cheese mixture on the crescent dough.
  12. 12Spread the cream cheese mixture on the crescent dough.
  13. 13Top it off with a second roll of crescent dough.
  14. 14Top it off with a second roll of crescent dough.
  15. 15Top it off with a second roll of crescent dough.
  16. 16For the topping, add butter, sugar, and cinnamon. Mash together and drop it over the dough.
  17. 17For the topping, add butter, sugar, and cinnamon. Mash together and drop it over the dough.
  18. 18For the topping, add butter, sugar, and cinnamon. Mash together and drop it over the dough.
  19. 19Bake on 350 for 30 minutes.
  20. 20Bake on 350 for 30 minutes.
  21. 21Bake on 350 for 30 minutes.
  22. 22Drizzle with honey.
  23. 23Drizzle with honey.
  24. 24Drizzle with honey.

Ingredients

  • 2 crescent dough sheet
  • 2 crescent dough sheet
  • 2 crescent dough sheet
  • 2 blocks cream cheese
  • 2 blocks cream cheese
  • 2 blocks cream cheese
  • sugar
  • sugar
  • sugar
  • vanilla extract
  • vanilla extract
  • vanilla extract
  • butter
  • butter
  • butter
  • sugar
  • sugar
  • sugar
  • 1 tablespoon cinnamon
  • 1 tablespoon cinnamon
  • 1 tablespoon cinnamon
  • honey
  • honey
  • honey

Equipment

baking panbowlmixer
Sopapilla Cheesecake Pie | Clip Recipe