Serves 1
Directions
- 1Smash boiled potatoes into a baking dish using a glass.
- 2Spread the mashed potatoes evenly in the dish with a spoon.
- 3Drizzle olive oil over the potatoes.
- 4Season with sea salt, black pepper, and dried herbs.
- 5Sprinkle grated cheddar cheese over the potatoes.
- 6Arrange sliced zucchini, cherry tomatoes, red bell pepper, broccoli, white onion, and mushrooms on top of the potato base.
- 7Crack eggs into a measuring cup.
- 8Add milk to the eggs.
- 9Add salt, pepper, and dried herbs to the egg mixture.
- 10Whisk the egg mixture until well combined.
- 11Pour the egg mixture over the vegetables in the baking dish.
- 12Bake until golden and cooked through.
- 13Grate Parmesan cheese over the baked quiche.
- 14Serve and enjoy.
Ingredients
- potatoes
- olive oil
- sea salt
- black pepper
- dried herbs
- grated cheddar cheese
- zucchini
- cherry tomatoes
- red bell pepper
- broccoli
- white onion
- mushrooms
- 3 eggs
- 0.5 cup milk
- Parmesan cheese
Equipment
baking dishglassspoonwhiskgrater
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