Collard Greens
Directions
- 1Soak the collard greens in water and baking soda for about 15 minutes to help them tenderize.
- 2Soak the collard greens in water and baking soda for about 15 minutes to help them tenderize.
- 3Soak the collard greens in water and baking soda for about 15 minutes to help them tenderize.
- 4Cook the smoked turkey wings in about two cups of water for about 40 minutes.
- 5Cook the smoked turkey wings in about two cups of water for about 40 minutes.
- 6Cook the smoked turkey wings in about two cups of water for about 40 minutes.
- 7Add four cloves of garlic and a large diced onion to the pot with the turkey wings.
- 8Add four cloves of garlic and a large diced onion to the pot with the turkey wings.
- 9Add four cloves of garlic and a large diced onion to the pot with the turkey wings.
- 10Add the collard greens to the pot, a little at a time, until most of it cooks down.
- 11Add the collard greens to the pot, a little at a time, until most of it cooks down.
- 12Add the collard greens to the pot, a little at a time, until most of it cooks down.
- 13Add another two cups of water to the pot.
- 14Add another two cups of water to the pot.
- 15Add another two cups of water to the pot.
- 16Add three tablespoons of apple cider vinegar to the greens.
- 17Add three tablespoons of apple cider vinegar to the greens.
- 18Add three tablespoons of apple cider vinegar to the greens.
- 19Add about a half a tablespoon of hot sauce.
- 20Add about a half a tablespoon of hot sauce.
- 21Add about a half a tablespoon of hot sauce.
- 22Add chicken bouillon.
- 23Add chicken bouillon.
- 24Add chicken bouillon.
- 25Add collard green seasoning.
- 26Add collard green seasoning.
- 27Add collard green seasoning.
- 28Cook the greens until your desired tenderness.
- 29Cook the greens until your desired tenderness.
- 30Cook the greens until your desired tenderness.
- 31Serve the collard greens in a bowl.
- 32Serve the collard greens in a bowl.
- 33Serve the collard greens in a bowl.
Ingredients
- 2.7 lbs collard greens
- 2.7 lbs collard greens
- 2.7 lbs collard greens
- 2 pounds smoked turkey wings
- 2 pounds smoked turkey wings
- 2 pounds smoked turkey wings
- 4 cloves garlic
- 4 cloves garlic
- 4 cloves garlic
- 1 large onion
- 1 large onion
- 1 large onion
- 3 tablespoons apple cider vinegar
- 3 tablespoons apple cider vinegar
- 3 tablespoons apple cider vinegar
- 0.5 tablespoon hot sauce
- 0.5 tablespoon hot sauce
- 0.5 tablespoon hot sauce
- 1 chicken bouillon
- 1 chicken bouillon
- 1 chicken bouillon
- 1 collard green seasoning
- 1 collard green seasoning
- 1 collard green seasoning
Equipment
pottongscutting boardknifelarge bowl
Tips
- Cook your greens to your desired tenderness, as cooking time can vary from 1 hour to 4 hours depending on if the frost got on the leaves to make them more tender.