Asian Mom's Easy Rice Cooker Curry

14m
Serves 2
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Directions

  1. 1Place tomatoes, potatoes, carrots, onion, apple, ground beef, Japanese curry mix, and water into the rice cooker.
  2. 2Close the lid and select the “white rice” setting or the setting you usually cook rice.
  3. 3Once the cooking cycle is complete, stir the curry well with a spatula.
  4. 4Serve the curry over rice and top with green onions.

Ingredients

  • 2 cups chopped tomatoes
  • 2 cups chopped potatoes
  • 1 cup chopped carrots
  • 1 cup chopped onion
  • 1 cup chopped apple
  • 1 lb ground beef
  • 4 squares Japanese curry mix
  • 1 cup water
  • 2 green onions

Equipment

rice cookerspatula