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Crispy Honey Butter Chicken
30m
Serves 1
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Crispy Honey Butter Chicken
instagram.com
30m
Serves 1
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Directions
1
Start by marinating your boneless chicken thighs with black pepper, sugar, soy sauce and garlic powder.
2
Coat your chicken with cornstarch.
3
Sear in your hot pan with oil until it's nicely brown and crispy.
4
For chicken thighs, it was about 3 minutes on each side.
5
To make the sauce, finely dice lots of garlic.
6
Toss your butter in your hot pan at low heat and make sure not to burn it.
7
Cook your garlic for 30 seconds until it smells really good.
8
Add your soy sauce, honey and water.
9
Add your chicken back in and let it simmer for 30 seconds.
10
Give it a really good toss.
11
Once it's coated with the sauce, cut it up.
12
Serve with rice.
Ingredients
Chicken thighs
Black pepper
Sugar
Soy sauce
Garlic powder
Cornstarch
Oil
Garlic
Butter
Honey
Water
Rice
Equipment
Tray
Tongs
Bowl
Pan
Cutting board
Knife
Serving plate
Chopsticks
Small bowl
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