Hot Honey Chicken Sliders

Name: Hot Honey Chicken Sliders
Ingredients: 1 lb chicken breast; 1.33 cups buttermilk; 0.25 cup hot sauce; 0.25 cup pickle juice; 1.5 cup all purpose flour; 0.5 cup cornstarch; 2 tsp garlic powder; 2 tsp onion powder; 2 tsp cayenne powder; 1 tsp smoked paprika; 1 tsp mustard powder; 1 tsp salt; 0.5 tsp black pepper; 0.5 tsp msg; for frying oil; slider buns; 2 tbsp unsalted butter; 0.33 cup hot sauce; 0.5 cup honey; 0.5 tsp brown sugar; 0.125 tsp salt

Serves 1

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Hot Honey Chicken Sliders

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Serves 1

Directions

1Combine chicken pieces, buttermilk, seasonings, pickle juice, and hot sauce in a bowl.
2Let it sit for 3 hours or overnight in the fridge for best results.
3Whisk together flour, cornstarch, paprika, garlic powder, onion powder, mustard powder, cayenne, salt, and pepper in another bowl.
4Heat oil to 350°F (175°C).
5Remove chicken from marinade, letting excess drip off.
6Dredge in seasoned flour mixture, pressing to coat well.
7Rest the floured chicken for 10 minutes before frying.
8Fry in batches for 4–6 minutes, or until golden brown and cooked through.
9Drain on a wire rack or paper towels.
10In a small saucepan combine honey, butter, and hot sauce.
11Mix until well combined.
12Let it simmer for 3-4 minutes then remove from heat.
13Brush chicken with hot honey sauce on both sides
14Slice buns horizontally and brush with butter, place into a pan on medium high heat and toast until slightly golden brown.
15Mix melted butter, parsley and garlic powder. Brush over buns.

Ingredients

1 lb chicken breast
1.33 cups buttermilk
0.25 cup hot sauce
0.25 cup pickle juice
1.5 cup all purpose flour
0.5 cup cornstarch
2 tsp garlic powder
2 tsp onion powder
2 tsp cayenne powder
1 tsp smoked paprika
1 tsp mustard powder
1 tsp salt
0.5 tsp black pepper
0.5 tsp msg
for frying oil
slider buns
2 tbsp unsalted butter
0.33 cup hot sauce
0.5 cup honey
0.5 tsp brown sugar
0.125 tsp salt

Equipment

bowlwhisksaucepanbrush

Tips

Marinate chicken for at least 3 hours or overnight for best results.
Let the floured chicken rest for 10 minutes before frying

Hot Honey Chicken Sliders

Serves 1

tiktok.com

Hot Honey Chicken Sliders

tiktok.com

Serves 1

Directions

1Combine chicken pieces, buttermilk, seasonings, pickle juice, and hot sauce in a bowl.
2Let it sit for 3 hours or overnight in the fridge for best results.
3Whisk together flour, cornstarch, paprika, garlic powder, onion powder, mustard powder, cayenne, salt, and pepper in another bowl.
4Heat oil to 350°F (175°C).
5Remove chicken from marinade, letting excess drip off.
6Dredge in seasoned flour mixture, pressing to coat well.
7Rest the floured chicken for 10 minutes before frying.
8Fry in batches for 4–6 minutes, or until golden brown and cooked through.
9Drain on a wire rack or paper towels.
10In a small saucepan combine honey, butter, and hot sauce.
11Mix until well combined.
12Let it simmer for 3-4 minutes then remove from heat.
13Brush chicken with hot honey sauce on both sides
14Slice buns horizontally and brush with butter, place into a pan on medium high heat and toast until slightly golden brown.
15Mix melted butter, parsley and garlic powder. Brush over buns.